6″ accessory storage |
ASH6-48 |
Built-in grill cover |
ACBI-48 |
Griddle plate |
BGC-GP |
Hybrid IR burner |
BGC-IR |
Insulated jacket |
BGA48-IJS (optional) |
Insulated jacket (if accessory storage unit used) |
BGA54-IJS (optional) |
On cart grill cover |
ACC-48 |
Optional cart mount |
CAD1-48 |
Number of U-burners |
4 |
Primary cooking area |
855sq.in. |
Total cooking area |
1182sq.in. |
Warming rack area |
327sq.in. |
Double sided Stainless Steel grilling grates |
|
Full surface searing |
|
Grease management system™ |
|
Hood temperature gauge |
|
Ignition system |
Spark |
Metal dials |
|
Rotisserie |
|
Smoker |
|
Warming rack |
|
Material |
304 grade stainless steel |
Weather resistant |
|
1/2″ NPT male with 3/8″ in flare adapter |
|
Gas type |
NG |
Operational pressure |
4 ” W.C. |
Supply Pressure |
6 ” to 9″ W.C. |
Cutout depth (proud) |
22 3 4 “ |
Cutout height (proud) |
10 1 8 “ |
Cutout width (proud) |
45 3 4 “ |
Insulated jacket for proud cut-out |
Varies – check manual |
Griddle power |
25000 BTU |
Rotisserie burner power |
18000 BTU |
Smoker burner power |
3500 BTU |
Total Power |
121500 BTU |
Weight rotisserie can handle |
50lbs |
Grill power supply |
9V Battery for Ignition |
Rotisserie power supply |
120V 60Hz |
Depth |
26 5 8 “ |
Height |
24 1 4 “ |
Packaged weight |
348lbs |
Width |
47 7 8 “ |
Width including rotisserie |
56 3 8 “ |
Parts and labor |
2 years |