| Size |
30 in |
| Number of gas zones |
4 burners |
| Knobs |
metal coated |
| Burner type |
brass |
| Oven type |
self-clean |
| Oven volume |
4.6 ft |
| Size |
30 in |
| Cooking zones |
4 |
| Number of gas zones |
4 burners |
| Worktop type |
gas |
| Knobs |
metal coated |
| Burner type |
brass |
| Grates |
cast iron |
| Continous grating |
yes |
| Thermocouple safety device |
yes |
| One-hand ignition |
yes |
| Backguard |
yes |
| Wok ring |
yes |
| Simmer ring |
yes |
| Power burners |
1300 BTU/h – 19 000 BTU/h (1) |
| Medium burner |
1500 BTU/h – 5900 BTU/h (1) |
| Simmer burner |
750 BTU/h – 3500 BTU/h (1) |
| Oven configuration |
single |
| Oven fuel |
electric |
| Oven type |
self-clean |
| Oven broiler type |
electric |
| Cooking modes |
bake / broil / convection / convection bake / convection broil / dehydrate / pizza / proofing / pyrolytic self clean / warming |
| Oven volume |
4.6 ft |
| Oven convection system |
dual diagonal with heating element |
| Inner oven door |
triple |
| Removable inner glass |
yes |
| Cooling fan |
yes |
| Oven levels |
7 |
| Food probe |
yes |
| Door hinges |
soft-close |
| Sliding shelves |
1 set of telescopic glides |
| Wire-shelves |
2 |
| Tray |
1 enamelled |
| Grill trivet for tray |
yes |
| Oven lights |
double lateral |
| Legs |
stainless steel |
| Electrical supply |
120/240V 60 Hz – 5600W 30 A / 120/208V 60 Hz – 4300W 30 A |