| Size | 
30 in | 
| Number of gas zones | 
4 burners | 
| Knobs | 
metal coated | 
| Burner type | 
brass | 
| Oven type | 
self-clean | 
| Oven volume | 
4.6 ft | 
| Size | 
30 in | 
| Cooking zones | 
4 | 
| Number of gas zones | 
4 burners | 
| Worktop type | 
gas | 
| Knobs | 
metal coated | 
| Burner type | 
brass | 
| Grates | 
cast iron | 
| Continous grating | 
yes | 
| Thermocouple safety device | 
yes | 
| One-hand ignition | 
yes | 
| Backguard | 
yes | 
| Wok ring | 
yes | 
| Simmer ring | 
yes | 
| Power burners | 
1300 BTU/h – 19 000 BTU/h (1) | 
| Medium burner | 
1500 BTU/h – 5900 BTU/h (1) | 
| Simmer burner | 
750 BTU/h – 3500 BTU/h (1) | 
| Oven configuration | 
single | 
| Oven fuel | 
electric | 
| Oven type | 
self-clean | 
| Oven broiler type | 
electric | 
| Cooking modes | 
bake / broil / convection / convection bake / convection broil / dehydrate / pizza / proofing / pyrolytic self clean / warming | 
| Oven volume | 
4.6 ft | 
| Oven convection system | 
dual diagonal with heating element | 
| Inner oven door | 
triple | 
| Removable inner glass | 
yes | 
| Cooling fan | 
yes | 
| Oven levels | 
7 | 
| Food probe | 
yes | 
| Door hinges | 
soft-close | 
| Sliding shelves | 
1 set of telescopic glides | 
| Wire-shelves | 
2 | 
| Tray | 
1 enamelled | 
| Grill trivet for tray | 
yes | 
| Oven lights | 
double lateral | 
| Legs | 
stainless steel | 
| Electrical supply | 
120/240V 60 Hz – 5600W 30 A / 120/208V 60 Hz – 4300W 30 A |